Webb5 aug. 2024 · Cook Time: 50 minutes Ingredients: for the peaches: 3/4 cup granulated sugar 1/3 cup water 2 tbsp unsalted butter 1 lb peaches (about 4 to 5), pitted and cut into 1/2-inch slices for the cake: 1/2 cup sour cream 2 tbsp whole milk 2 tsp vanilla extract 1 1/2 cups all-purpose flour 2/3 cup granulated sugar 1 tsp baking powder 1/2 tsp baking soda Webb28 juli 2024 · A toothpick inserted in the middle should emerge without any crumbs. Always let your cake rest for about 10 to 15 minutes before inverting it onto a platter to let both fruit and caramel firm up a ...
Slow Cooker Upside Down Pear Cake - Delish
Webbför 2 dagar sedan · My favorite apple cake is made with a shot of brandy and drizzled with caramel to set off the wonderful flavors. If alcohol is a no-go, use orange juice instead of apple brandy. Webb30 sep. 2024 · 1 box white cake mix (15.25 ounces) 1/2 cup salted butter (melted) Instructions In slow cooker add your peach pie filling and spread to cover bottom. In bowl mix together your cream cheese, sugar and … gary and his demons wiki
Peach Upside Down Cake - Julias Simply Southern
Webb10 apr. 2024 · Place a rack in the center of your oven and preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9-inch round cake pan with nonstick spray. Make the topping: In a small saucepan, melt butter over medium low. Add coconut sugar and ginger and stir until smooth and the butter is incorporated with the sugar, 2 to 3 minutes. Webb4 aug. 2016 · In a large bowl, combine the peaches and crystallized ginger. Set aside. Step 3 In a small saucepan on the stovetop over medium heat, melt 1/4 cup of the butter. Stir … Webb8 juli 2024 · Place all the ingredients into a large mixing bowl and beat with an electric mixer for about 2 minutes. Use a spoon to dollop the batter evenly over the arranged … blacksmithed wine bottle holders